Sugo all’arrabiata is a spicy sauce using plum tomatoes, garlic, red chillies and olive oil. “Arrabiata” means “angry” in Italian.


Tomatoes, onion, red pepper, chilli, red wine vinegar, sugar, basil, oregano, black pepper and salt.

Per 100g:

Energy 770kJ/182kcal, Fat 0g, of which saturates 0g, Carbohydrate 20g, of which sugars 9g, Protein 1.5g, Salt 0.5g.

A favourite spicy sauce, especially good with ragatoni pasta.

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