Description
Picnic Season Workshop. 13th April, 10am to 4pm
Join Tracey and Matt at The Jammery for our Picnic Season workshop for 2024.
We will be making:
Tomato and Apple Chutney with extra bite
Jumbleberry Jam with a jumble of berries
Hot Water Crust raised Picnic Tarts
Custard and Jam Tarts
Learn the mysteries of hot water pastry, sweet pastry, chutney and jam making at The Jammery in Droop, deepest darkest Dorset!
Allergens: dairy, gluten (Wheat)
Per 100g:
Energy 1424kJ/339kcal Fat 11g Of which saturates 5.3g Carbohydrate 54g Of which sugars 41g Fibre 3.0g Protein 3.3g Salt 0.41g.
Book and pay for your date at The Jammery
![](mailto:?Subject=Picnic Season Workshop&Body=<p style="text-align: center;"><a href="https://www.ajar-of.co.uk/wp-content/uploads/2024/03/c7c7d622-c309-4ff9-a755-c0862c3d826d.jpg"><img class="alignnone wp-image-7147" src="https://www.ajar-of.co.uk/wp-content/uploads/2024/03/c7c7d622-c309-4ff9-a755-c0862c3d826d-300x149.jpg" alt="Picnic-season" width="217" height="108" /></a></p>
<p style="text-align: center;">Picnic Special 2024 Workshop at the Jammery!</p>
As a gift for someone close or a treat for you!
Learn how to make a chunky tasty tomato and apple chutney full of spice, a very jammy jumble berry jam, a hot water raised picnic pie and custard and jam tarts.
Refreshments throughout, light lunch and tea and cake to finish.
At the end of the day you will go home with the chutney, jam, picnic pies and sweet tarts..enjoy!
Don't forget to bring a box to take home all that you make..!){kind=link}