Description
Tomatoes, aubergines, red pepper, chilli, red wine vinegar, basil, oregano, black pepper, salt, sugar.
Per 100g:
Energy 770kJ/182kcal, Fat 0g, of which saturates 0g, Carbohydrate 25g, of which sugars 10g, Protein 1.5g.
Old Sicilian recipe, great over past with salted ricotta or feta.